Come join me for a wonderful weekend!
May 17-19/20, 2019
June 21-23/24, 2019
July 26-28/29, 2019
*custom dates available for group retreats*
Rates include all whole-foods plant-based meals, snacks and desserts along with
cooking demonstrations and additional classes as follows:
* Sourdough Spelt Class
(Kombucha Class, Coconut Yogurt and Kefir Water demonstrations)
*Use of the salt-water pool and hot tub
Plant-Based Recipes, Resources and Take-Home Goody Bags all included.
Optional Add-ons Include:
* Shuttle to/from Kelowna International Airport
* Guided Hikes
* Kombucha Kit
* Consierge Services
(golf, wine tours, shopping)
Rooms & Rates
We offer 4 rooms for the plant-based escape that can be customized to accommodate you and your desire for your retreat.
* Minimum 2 night booking
* Double occupancy available in King Suite & Queen Room (additional person fee)
*Retreats are designed to be 2 nights though additional nights can be added for a nominal fee and include self-serve breakfast though are not catered (top plant-based list of restaurants and favourite places are provided).